Public Service Announcement: Food Security
By: Skyler Edwin & Sanna Wiehl
Defining Food Security
"When all people at all times have to sufficient, safe, nutritious food to maintain a healthy and active life."
"There is enough food in the world to feed everyone adequately; the problem is distribution."
Food security is originated into three subjects:
Food Availibility: Sufficient quantities of food at all times. Food Access: Having healthy resources to provide foods for a healthy diet. Food Use: appropriate use based on knowledge of basic nutrition and care, as well as adequate water and sanitation.
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